About Texo 400

Textured soy Protein for standard ground beef applications

General Characteristic and benefits
  • A high-Water absorption capacity 1 part -2 parts of Water
  • Has an excellent mouth feel because it contains 6-8 % fat
  • A 100 % Chemical Free Process
APPLICATIONS
  1. Gives a more meaty look with larger partial size and dark color
  2. Gives and Excellent chewy mouth feel